Pineapples, also known as ananas in Hindi, are a staple in fruit chaats, raitas, chutneys, and smoothies. This fruit has a delicious taste, aroma, and refreshing touch. Have it as is, or make something out of it. Pineapples are surely going to be a hit in every aspect. We bring you a very delicious recipe for making pineapple juice at home. Pineapple juice is not only tasty and fantastic, but it also has a variety of health advantages.
Ingredients
Pineapple: Choose a pineapple that is ripe and sweet. Sweetener: It is optional. I used sugar in this recipe. You may also use honey, maple syrup, agave syrup, or coconut sugar. Increase or decrease the quantity based on the sweetness of the pineapple. Ginger: Adding ginger is optional. Due to its flavor and health benefits, I like to add ginger to pineapple juice. Water: You will need some chilled water to get the juice consistency. You may also substitute water with coconut water.
How To Make Pineapple Juice
Remove the peel and eye of the pineapple, and cut it into cubes. Add the pineapple chunks into a blender jar, along with water, sugar, and ginger. You can also use coconut water for additional nutrition and taste. Blend the juice until you get a smooth consistency. Now, take a large bowl and strain the juice inside the bowl. Keep stirring the juice in the strainer so that all the juice comes out easily. Press the pulp with a spoon to extract the juice completely. Fresh homemade Pineapple Juice is ready to serve.
Serving Suggestions
Transfer the juice to a glass and Enjoy it fresh!
Storage Suggestions
This juice can be prepared the day before. Until you’re ready to use it, keep it in the refrigerator in a covered pitcher.
Tips And Variations
Other Juice Recipes
Banana Juice Cantaloupe Juice Mango Juice Ash Gourd Juice Watermelon Mint Lime Juice Strawberry Orange Juice Kiwi Juice
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