Whenever I have had conversations about healthy food with my close friends and family members, we have discussed palak or Spinach recipes in some capacity. Some people love to use frozen spinach, while I personally prefer fresh spinach for my recipes. Whether you love palak in your paratha, or prefer to have it in your rice, or have it with lentils, or you want to entice your taste buds with some yummy palak appetizers, no matter what you are looking for, you will find a wide variety of cooked Indian spinach recipes on this blog post. You will always find a baby spinach box from Costco in my refrigerator.
Healthy Benefits of Eating Spinach
Spinach has so many health benefits. It’s loaded with nutrients and antioxidants. It is not only high in iron but also rich in vitamins A and C. Eating spinach may benefit eye health, reduce oxidative stress, help prevent cancer, and reduce blood pressure levels. – Source Healthline
20+ Vegetarian/Vegan Indian Palak/Spinach Recipes
Let’s have a look at the 20+ Easy Indian Vegetarian Palak/Spinach Recipes, which will give you a bit of flair for your diet. I hope you found your favorite Indian Spinach recipe to make. This recipe collection list is only bound to grow more and more, as I cook more interesting recipes. So make sure, to bookmark this page by clicking the heart icon ❤️ on the right-hand side.
More Veggie Recipe Collection
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