Instant Pot Mixed Vegetables Spinach Curry

May 16, 2019, Updated Jun 04, 2019 The creamy spinach curry is spiced with coriander, cardamom, garam masala and loaded with veggies like potato, carrots, peas & peppers! If you love all the Instant Pot vegetarian/vegan recipes that I share on the blog, please join me on this Facebook Group – Instant Pot Vegetarian Recipes. The group would feature vegetarian instant pot recipes from all around the web! Disclosure: This post contains affiliate links....

<span title='2024-09-03 00:00:00 +0000 UTC'>September 3, 2024</span>&nbsp;·&nbsp;9 min&nbsp;·&nbsp;1909 words&nbsp;·&nbsp;James Sanchez

Mushroom Cauliflower Fried Rice

Jan 12, 2019, Updated Jan 27, 2020 I can’t believe I am sharing a keto recipe on the blog! I am the last person to follow any diets and trends, they are just not for me. And no I am not following keto but I have just been trying to eat better these days. I have been hearing about cauliflower rice so much. I was intrigued from the day I heard about it....

<span title='2024-09-03 00:00:00 +0000 UTC'>September 3, 2024</span>&nbsp;·&nbsp;8 min&nbsp;·&nbsp;1545 words&nbsp;·&nbsp;Chris Burkart

Palak Kadhi Spinach In Yogurt Sauce

Mar 28, 2014, Updated Jan 02, 2018 Kadhi is one of India’s most popular ‘comfort food’. It is a blend of yogurt and gram/chickpea flour, which is called besan in Hindi. It’s light, healthy and extremely tasty and in this recipe I upped it’s nutrition value by adding spinach to it. States in India have their own way of making Kadhi. In Punjab and North India, it is usually accompanied with pakora (fritters) which are deep fried and then added to the kadhi whereas in Gujarat it’s served as it is without any fritters....

<span title='2024-09-03 00:00:00 +0000 UTC'>September 3, 2024</span>&nbsp;·&nbsp;7 min&nbsp;·&nbsp;1483 words&nbsp;·&nbsp;Ashley Smith

Palak Tofu Spinach Tofu Curry

Sep 30, 2014, Updated Apr 15, 2019 I am not a Tofu fan, in fact I am far from being one. I was kind of repulsed by it in the beginning but now I have warmed up enough to be sharing a recipe on my blog! When I first tasted tofu in India years back, I thought I am never going to eat this again and that’s actually very rare with me....

<span title='2024-09-03 00:00:00 +0000 UTC'>September 3, 2024</span>&nbsp;·&nbsp;7 min&nbsp;·&nbsp;1322 words&nbsp;·&nbsp;Al Golden

Salted Caramel Mocha

May 18, 2015, Updated Jan 02, 2018 Did I mention that I am learning to drive these days? Yes, after being in US for more than 3 years I finally decided to learn how to drive. Actually all this while we have been living in downtown where everything is at a walking distance so I didn’t really feel the need. But now that we have bought our own house which isn’t actually in downtown, it finally dawned upon me that I need to learn this....

<span title='2024-09-03 00:00:00 +0000 UTC'>September 3, 2024</span>&nbsp;·&nbsp;5 min&nbsp;·&nbsp;936 words&nbsp;·&nbsp;Heather Selby

Spinach Raita

Aug 19, 2015, Updated Jan 02, 2018 I have told you guys this before, we always had raita as a side dish in our home for lunch and it’s still the same. Lunch at my place in India will always be roti, sabzi (any vegetable cooked with spices), rice, dal (lentil) and raita. Yes quite a meal and I ate it every damn day growing up. I think that spoiled me, having a luxurious lunch made from scratch everyday and where you had to do nothing but simply eat!...

<span title='2024-09-03 00:00:00 +0000 UTC'>September 3, 2024</span>&nbsp;·&nbsp;6 min&nbsp;·&nbsp;1213 words&nbsp;·&nbsp;Christine Jacobs

Sweet Corn Soup

Jan 31, 2018, Updated Jun 24, 2020 Hey guys, how was your weekend? Mine was absolutely crazy. We did so much and still it felt like that we did nothing, I am sure that feeling sounds familiar, isn’t it? Why is there always so much to do and never enough time? In other news, it has been raining non-stop in Seattle and I am totally fed up with it. I can’t remember the last time I saw the sun, someone please bring back the sunshine already!...

<span title='2024-09-03 00:00:00 +0000 UTC'>September 3, 2024</span>&nbsp;·&nbsp;7 min&nbsp;·&nbsp;1366 words&nbsp;·&nbsp;Antwan Pothier